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–+ servings
Watermelon, Cucumber and Feta Salad

Watermelon, Cucumber and Feta Salad

A refreshing Watermelon, Cucumber and Feta Salad that combines flavors for a perfect summer dish.
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Prep Time 15 minutes
Total Time 15 minutes
Course Salad
Cuisine American
Servings 6 servings
Calories 217 kcal

Equipment

  • bowl

Ingredients
  

  • 4 cup watermelon cut into small cubes
  • ¾ cup sweet onion thinly sliced
  • 2 pieces English cucumbers seeded and quartered
  • 2 tablespoon mint chopped
  • 2 tablespoon cilantro chopped
  • 2 tablespoon fresh lime juice
  • 1 teaspoon lime zest
  • ¼ cup olive oil
  • Kosher salt to taste
  • Freshly ground black pepper to taste
  • ½ cup feta cheese crumbled

Instructions
 

  • In a large bowl, combine watermelon, sweet onion, and cucumbers. Set aside.
  • In a medium bowl, combine mint, cilantro, fresh lime juice, lime zest and mix.
  • Slowly whisk in olive oil. Add salt and pepper to taste.
  • Pour mixture over melon, onion, and cucumbers. Gently mix well.
  • Add feta cheese to salad, gently mix and serve.

Notes

A fresh and delicious salad full of flavor.

Nutrition

Serving: 1salad servingCalories: 217kcal
Keyword cheese salad, easy side dish, summer salad
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