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Tater Tot Breakfast Bowl with Sausage Gravy

Tater Tot Breakfast Bowl with Sausage Gravy

Enjoy this hearty Tater Tot Breakfast Bowl with Sausage Gravy for a satisfying breakfast that’s sure to hit the spot!
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Breakfast
Cuisine American
Servings 4 bowl
Calories 450 kcal

Equipment

  • skillet
  • oven

Ingredients
  

  • 4 cups frozen tater tots
  • 1 pound breakfast sausage
  • 3 tablespoons all-purpose flour
  • 2 cups milk
  • Salt and black pepper to taste
  • shredded cheddar cheese optional
  • chopped green onions optional
  • fried eggs optional

Instructions
 

  • Preheat oven and bake tater tots according to package instructions until crispy.
  • Cook breakfast sausage in a skillet until browned and crumbly. Drain excess grease, leaving 2 tablespoons in the skillet.
  • Stir in flour and cook for 2 minutes. Gradually whisk in milk and simmer until gravy thickens. Season with salt and pepper.
  • Assemble the bowls by placing tater tots in each bowl and topping with sausage gravy. Add optional toppings like cheese, green onions, and eggs.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 35gProtein: 20gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 75mgSodium: 900mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 10IUVitamin C: 4mgCalcium: 20mgIron: 15mg
Keyword comfort food, easy recipe, Hearty Breakfast, Sausage Gravy, Savory Breakfast, Tater Tot Breakfast Bowl
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