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Shredded Buffalo Chicken Sliders

Shredded Buffalo Chicken Sliders

Easy, delicious shredded buffalo chicken sliders made with rotisserie chicken, perfect for any party!
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Appetizer
Cuisine American
Servings 4 sliders
Calories 210 kcal

Equipment

  • Saute Pan
  • oven
  • medium bowl

Ingredients
  

Butter and Chicken

  • 1 Tbsp. butter for cooking
  • 1 cup shredded rotisserie chicken
  • cup buffalo sauce
  • ½ Tbsp. garlic powder
  • salt and pepper to taste

Cheese and Toppings

  • ½ cup shredded cheddar
  • ¼ cup ranch dressing your favorite
  • 2 Tbsp. melted butter for brushing
  • 4 pieces slider buns
  • chopped green onions for garnish (optional)

Instructions
 

Cooking Instructions

  • Preheat oven to 375 F. In a large saute pan over medium heat, melt one tablespoon of butter. Add the shredded rotisserie chicken, and toss the chicken in the butter to coat.
  • Add buffalo sauce, and toss the chicken to coat again. Add garlic powder. Season with salt and pepper to taste.
  • In a medium bowl, combine shredded cheddar and ranch dressing. I used a fork, that way I could easily transfer the ranch-coated cheese to the sliders.
  • Place ¼ cup of the buffalo chicken onto the bottom half of a slider. Repeat on each slider bun.
  • Top buffalo chicken with at least 1-2 Tbsp. of the cheese/ranch mix. Top with chopped green onion (optional!), and then cap the sliders with the top bun.
  • Brush melted butter on each of the top buns before baking.
  • Bake at 375 for about 5 minutes.
  • Serve hot!

Notes

Double, triple, or quadruple this recipe to fit your needs!! <3

Nutrition

Serving: 1sliderCalories: 210kcal
Keyword appetizer, Buffalo Chicken, Football Season, party food, Shredded Buffalo Chicken Sliders, Sliders
Tried this recipe?Let us know how it was!