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Mini Egg Brownie Bites for a Joyful Spring Treat

Mini Egg Brownie Bites for a Joyful Spring Treat

Delight in these Mini Egg Brownie Bites, a perfect spring treat featuring rich chocolate and colorful mini eggs.
Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 10 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 12 bites
Calories 150 kcal

Equipment

  • Muffin trays
  • mixing bowls
  • whisk
  • Sifter
  • measuring cups
  • measuring spoons

Ingredients
  

For the Batter

  • 1 cup Granulated Sugar Coconut sugar can also be used for a richer flavor.
  • cup Unsweetened Cocoa Powder Dutch-processed cocoa can be swapped for smoother texture.
  • ½ cup All-Purpose Flour Gluten-free flour can be used.
  • ¼ teaspoon Salt Essential for flavor balance.
  • ¼ teaspoon Baking Powder Baking soda can work in a pinch.
  • ½ cup Unsalted Butter Coconut oil or vegan butter can replace for dairy-free.
  • 2 large Large Eggs Egg-free versions can use flax eggs or applesauce.
  • 1 teaspoon Vanilla Extract Almond extract can be used, or omit entirely.
  • 1 cup Mini Eggs Substitute with regular chocolate chips if desired.

Instructions
 

How to Make Mini Egg Brownie Bites

  • Preheat the oven to 350°F (175°C) and prepare two muffin trays by spraying them with baking spray.
  • Sift together granulated sugar, cocoa powder, flour, salt, and baking powder in a large bowl.
  • Mix melted butter, eggs, and vanilla extract into the dry ingredients until well combined.
  • Crush 1 cup of Mini Eggs into smaller pieces and fold them into the batter gently.
  • Divide the batter evenly among the muffin cups, filling them two-thirds of the way; bake for 10-12 minutes.
  • Press whole Mini Eggs into the brownie tops before finishing baking, then bake for an additional 3 minutes.
  • Cool the brownies slightly before transferring them to a wire rack, and let them cool completely before serving.

Notes

These brownie bites are perfect for spring celebrations and can be customized with different mix-ins.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 50mgPotassium: 100mgFiber: 1gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 1mg
Keyword bites, chocolate brownies, desserts, Easter Treats, Mini Egg Brownie Bites, spring treat
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