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Grinch Mini Cheesecakes

Grinch Mini Cheesecakes

Impress all of the Who's at your Christmas party with these fun & festive little neon green cheesecakes!
Prep Time 40 minutes
Cook Time 17 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 12 cheesecakes
Calories 250 kcal

Equipment

  • cupcake pan
  • Food Processor
  • Mixing bowl

Ingredients
  

Crust

  • 1 cup Oreo Crumbs
  • 2.5 tablespoons Butter, Melted

Cheesecake

  • 2 8 oz Cream Cheese, Softened
  • 0.5 cup Sugar
  • 2 units Eggs
  • 1 teaspoon Vanilla
  • Neon Green Food Coloring

Instructions
 

Preparation

  • Preheat oven to 350 degrees. Line a cupcake pan with liners.
  • Pulse about 10-11 Oreos in a food processor to make crumbs. Then pulse in melted butter until well combined.
  • Divide crumbs evenly between each liner and press down firmly.
  • In a medium size bowl, beat softened cream cheese and sugar until smooth. Beat in eggs and vanilla.
  • Mix in neon green food coloring until desired Grinchy color is reached.
  • Spoon about ¼ cup mixture into each cup, filling them evenly.
  • Bake for 15-17 minutes. The centers of the cheesecakes should be slightly jiggly. Remove from oven and let completely cool in the pan. Then refrigerate until firm.
  • Top with whipped cream and sprinkles if desired.

Notes

Best served chilled and can be topped with whipped cream for added decoration.

Nutrition

Serving: 1cheesecakeCalories: 250kcalCarbohydrates: 23gProtein: 4gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 60mgSodium: 250mgPotassium: 150mgFiber: 1gSugar: 12gVitamin A: 500IUCalcium: 50mgIron: 1mg
Keyword Christmas Desserts, Festive Cheesecakes, Grinch Mini Cheesecakes, holiday treats, mini cheesecakes, Oreo Cheesecake
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