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Green Pea Salad With Cheddar Cheese

Green Pea Salad With Cheddar Cheese

This creamy Green Pea Salad With Cheddar Cheese features crunchy onion and rich cheese, perfect for any gathering.
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Prep Time 10 minutes
Total Time 10 minutes
Course Salad
Cuisine American
Servings 6 servings
Calories 386 kcal

Equipment

  • bowl

Ingredients
  

  • 3 cans sweet peas, drained 14.5 ounce cans
  • 3 hard-boiled eggs, chopped
  • ¾ cup Cheddar cheese cubes
  • ⅔ cup mayonnaise
  • ½ cup onion, chopped
  • salt to taste
  • ground black pepper to taste

Instructions
 

  • Mix sweet peas, hard-cooked eggs, Cheddar cheese cubes, mayonnaise, and onion together in a bowl until ingredients are coated in mayonnaise; season with salt and pepper.
  • Enjoy!

Notes

This pea salad recipe is a family favorite and is easy to make for gatherings.

Nutrition

Serving: 1servingCalories: 386kcalCarbohydrates: 21gProtein: 14gFat: 28gSaturated Fat: 7gCholesterol: 133mgSodium: 948mgPotassium: 71mgFiber: 7gSugar: 6gVitamin C: 11mgCalcium: 170mgIron: 2mg
Keyword Cheddar Cheese Salad, cold salad, creamy salad, easy salad, Green Pea Salad, vegetable salad
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