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–+ servings
Frozen Chocolate Pie

Frozen Chocolate Pie

This Frozen Chocolate Pie is a delightful treat combining the richness of chocolate mousse with the creaminess of ice cream, perfect for hot summer days.
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Prep Time 10 minutes
Freezing Time 8 hours
Total Time 8 hours 10 minutes
Course Dessert
Cuisine American
Servings 8 slices
Calories 302 kcal

Equipment

  • large bowl
  • pie dish

Ingredients
  

  • 3 ounces cream cheese, softened
  • ½ cup sugar
  • 1 teaspoon vanilla extract
  • ⅓ cup baking cocoa
  • ⅓ cup milk
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1 pie pastry (9 inches) baked
  • Optional: chocolate curls or semisweet chocolate chips

Instructions
 

  • In a large bowl, beat cream cheese, sugar and vanilla until smooth. Add cocoa alternately with milk; mix well. Fold in whipped topping.
  • Pour into pie shell. Freeze for 8 hours or overnight. Serve directly from the freezer (pie does not need to be thawed to cut). If desired, top with chocolate curls or chips and additional whipped topping.

Notes

This pie is best served chilled and can be topped with additional whipped topping for extra creaminess.

Nutrition

Serving: 1pieceCalories: 302kcalCarbohydrates: 35gProtein: 3gFat: 16gSaturated Fat: 10gCholesterol: 18mgSodium: 137mgFiber: 1gSugar: 17g
Keyword chocolate dessert, easy dessert, Frozen Chocolate Pie, ice cream pie, no-bake pie, summer dessert
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