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Easy Salted Caramel Rice Krispie Treats

Easy Salted Caramel Rice Krispie Treats

Delight in these Easy Salted Caramel Rice Krispie Treats, a perfect blend of sweetness with a hint of salt for an irresistible treat.
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Prep Time 10 minutes
Cook Time 10 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 12 squares
Calories 150 kcal

Equipment

  • Large mixing bowl
  • Saucepan
  • Baking Dish

Ingredients
  

For the Crispy Base

  • 5 cups Rice Krispie Cereal Any puffed rice cereal can be used as a substitute.
  • 10 oz Mini marshmallows Mini marshmallows are recommended for easier melting.

For the Rich Flavor

  • 1 cup Salted Caramel Sauce Homemade caramel or chocolate sauce can be used.
  • 1 cup Milk Chocolate Dark chocolate is an alternative for a bolder taste.
  • 1 teaspoon Sea Salt Adjust based on your taste preference.

Instructions
 

How to Make Salted Caramel Rice Krispie Treats

  • Combine Rice Krispie cereal in a large mixing bowl.
  • Melt marshmallows and salted caramel sauce together in a saucepan over medium heat until smooth.
  • Pour the melted mixture over the Rice Krispies and gently mix until fully coated.
  • Transfer the mixture into a prepared baking dish and press down firmly to create an even layer.
  • Drizzle melted milk chocolate over the top and allow to cool for about 10 minutes.
  • Cool completely before cutting into squares.

Nutrition

Serving: 1squareCalories: 150kcalCarbohydrates: 22gProtein: 1gFat: 6gSaturated Fat: 3gCholesterol: 5mgSodium: 120mgPotassium: 50mgSugar: 15gCalcium: 1mgIron: 2mg
Keyword dessert, easy, no-bake, rice krispie treats, Salted Caramel, treats
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