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Decadent Chocolate Tahini Spread

Decadent Chocolate Tahini Spread

A rich and creamy spread made with tahini, cocoa, and maple syrup, perfect for indulgent snacking.
Prep Time 5 minutes
Total Time 5 minutes
Course spread
Cuisine American
Servings 1 cup
Calories 450 kcal

Equipment

  • Mixing bowl
  • whisk or spatula
  • Clean jar

Ingredients
  

For the Spread

  • 1 cup tahini creamy sesame paste
  • ½ cup maple syrup natural sweetener
  • ¼ cup cocoa powder unsweetened for deep chocolate flavor
  • 1 teaspoon vanilla extract adds aromatic flavor
  • ¼ teaspoon salt balances sweetness

Instructions
 

How to Make Chocolate Tahini

  • In a mixing bowl, mix together tahini, maple syrup, cocoa powder, vanilla extract, and salt.
  • Using a whisk or spatula, stir the mixture until it's smooth and well combined.
  • Taste your creation and adjust sweetness with more maple syrup if desired.
  • Transfer your Chocolate Tahini to a clean jar, seal tightly, and store in the refrigerator.

Nutrition

Serving: 1cupCalories: 450kcalCarbohydrates: 60gProtein: 10gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 6gMonounsaturated Fat: 10gSodium: 5mgPotassium: 500mgFiber: 8gSugar: 20gCalcium: 10mgIron: 15mg
Keyword chocolate, dessert, gluten free, spread, tahini, Vegan
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