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–+ servings
Creamy Crockpot Tortellini

Creamy Crockpot Tortellini

A deliciously rich and creamy dish made with cheese tortellini, alfredo, and traditional pasta sauce, perfect for the crockpot.
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Prep Time 15 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 45 minutes
Course Main Course
Cuisine Italian
Servings 6 servings
Calories 500 kcal

Equipment

  • Slow Cooker

Ingredients
  

  • 36 ounces frozen cheese tortellini
  • 15-16 ounces alfredo sauce
  • 24 ounces traditional pasta sauce
  • 8 ounces cream cheese cut into cubes
  • 1 pound lean ground beef cooked and drained
  • 1 tablespoon minced garlic
  • 1 tablespoon minced onion
  • optional toppings Mozzarella cheese, parmesan cheese, or red pepper flakes

Instructions
 

  • Line slow cooker with disposable liner or spray with nonstick cooking spray.
  • Add tortellini, alfredo sauce, pasta sauce, cream cheese, ground beef, minced garlic, and minced onion to slow cooker. Gently stir to combine.
  • Cook on high for 2-2.5 hours or on low for 4-4.5 hours.
  • Stir and serve with optional toppings, if desired.

Notes

You can try any flavor of your favorite frozen tortellini in this recipe. Ground turkey or ground sausage can also be used as the protein in this recipe.

Nutrition

Serving: 1servingCalories: 500kcalCarbohydrates: 40gProtein: 25gFat: 30gSaturated Fat: 15gCholesterol: 100mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 4gVitamin A: 1000IUVitamin C: 2mgCalcium: 200mgIron: 2mg
Keyword Creamy, Crockpot, easy, pasta, slow cooker, tortellini
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