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–+ servings
Christmas Salad Recipe

Christmas Salad Recipe

This Christmas salad is a blend of mixed greens, oranges, pomegranate, feta cheese and candied pecans, all tossed in a homemade dressing.
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Prep Time 15 minutes
Cook Time 1 minute
Total Time 16 minutes
Course Salad
Cuisine American
Servings 6 servings
Calories 290 kcal

Equipment

  • large bowl
  • Small bowl
  • whisk

Ingredients
  

For the salad

  • 7 cups mixed spring greens
  • 1.25 cups orange segments mandarin oranges, clementines or tangerines
  • 0.5 cups pomegranate seeds can substitute dried cranberries
  • 0.5 cups feta cheese crumbled
  • 0.5 cups candied pecans roughly chopped

For the dressing

  • 0.33 cups olive oil
  • 1 tablespoon honey
  • 2 teaspoons Dijon mustard
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon shallot minced
  • salt to taste
  • pepper to taste

Instructions
 

Instructions

  • Place the mixed greens, oranges, pomegranate seeds, feta cheese and pecans in a large bowl.
  • Place all the dressing ingredients in a small bowl, whisk until smooth.
  • Drizzle the dressing over the salad mixture to taste, then gently toss to coat. You may have dressing left over. Serve immediately.

Notes

An easy and festive salad that is the perfect addition to any holiday menu.

Nutrition

Serving: 1servingCalories: 290kcalCarbohydrates: 16gProtein: 3gFat: 17gSaturated Fat: 5gCholesterol: 11mgSodium: 193mgPotassium: 117mgFiber: 2gSugar: 13gVitamin A: 137IUVitamin C: 21mgCalcium: 85mgIron: 1mg
Keyword Christmas Salad Recipe, festive salad, Healthy, holiday salad, mixed greens, salad
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