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Cherry Pie Bites

Cherry Pie Bites

Delicious Cherry Pie Bites made with crescent roll dough and cherry pie filling.
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Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 10 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 12 bites
Calories 150 kcal

Equipment

  • muffin pan
  • oven

Ingredients
  

  • 2 cans Crescent Roll Dough
  • 21 oz Cherry Pie Filling
  • 1 cup Powdered Sugar
  • 1-2 tablespoon Milk

Instructions
 

  • Preheat oven to 375.
  • Spray muffin pan with cooking spray.
  • Unroll and separate dough.
  • Place one triangle into each cup and fill with a tablespoon of pie filling.
  • Fold 2 shorter ends together on the top and pull longer end over those.
  • Bake for 13-15 minutes or until lightly browned.
  • Set aside to cool.
  • Whisk together powdered sugar and milk until smooth.
  • Transfer cooled bites to wire rack and drizzle with glaze mixture.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 3gMonounsaturated Fat: 4gCholesterol: 10mgSodium: 150mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 2IUVitamin C: 2mgCalcium: 2mgIron: 4mg
Keyword baking, cherry, Cherry Pie Bites, desserts, easy recipes, pies
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