Cheesy Chicken Garlic Bread Sandwich Recipe
Delicious Cheesy Chicken Garlic Bread Sandwich with a creamy filling and crispy bread, perfect for a quick meal.
Equipment
- skillet
Ingredients
For the Base
- 2 slices garlic bread Use freshly baked for optimal crispness
For the Filling
- 1 cup cooked shredded chicken Finely shred for better flavor
- ½ cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
For the Sauce
- ¼ cup mayonnaise
- 1 tablespoon Dijon mustard
Seasoning
- Salt to taste
- Pepper to taste
Instructions
Preparation
- In a bowl, combine the shredded cooked chicken, mayonnaise, Dijon mustard, salt, and pepper. Mix thoroughly to evenly distribute the flavors and form a creamy filling.
- Lay one slice of garlic bread flat and spread the prepared chicken mixture evenly over it. Then sprinkle shredded mozzarella and grated Parmesan cheese on top of the chicken mixture.
- Place the second slice of garlic bread on top to form the sandwich. Heat a skillet over medium heat and place the sandwich in the pan. Grill each side for about 4-5 minutes until the bread is golden brown and crispy and the cheeses inside have melted completely.
- Remove the sandwich from the skillet once perfect golden crust and melted cheese are achieved. Let it rest for a minute, then slice if desired and serve warm for the best flavor and texture.
Notes
Substitute or add cheeses like cheddar or pepper jack for extra flavor variations. Store leftovers in an airtight container for up to 3 days or freeze for up to 2 months.
Nutrition
Serving: 1sandwichCalories: 400kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 900mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 300mgIron: 2mg
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