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Air Fryer Egg Toast

Air Fryer Egg Toast

Enjoy a quick and hearty Air Fryer Egg Toast made with just three ingredients, ready in under 10 minutes.
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Prep Time 2 minutes
Cook Time 8 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 2 pieces of toast
Calories 212 kcal

Equipment

  • Air Fryer

Ingredients
  

  • 2 slices bread
  • 2 large eggs
  • ¼ cup shredded cheese optional
  • Salt to taste
  • Pepper to taste

Instructions
 

  • Use the bottom of a glass to make an indention in the slices of bread.
  • Place the bread in the air fryer basket, and carefully crack the egg into the indention you created. Sprinkle with salt and pepper.
  • Air fry at 330 degrees for 5 minutes.
  • Sprinkle with cheese if desired and continue cooking for 3 minutes or until eggs are as cooked as you’d like.

Notes

All air fryers cook a bit differently. Our Instant Vortex cooked soft eggs with a runny yolk and set whites in 7 minutes at 330 degrees. It took 8 minutes for more medium eggs and 9 minutes for hard.

Nutrition

Serving: 1pieceCalories: 212kcalCarbohydrates: 16gProtein: 12gFat: 11gSaturated Fat: 4gPolyunsaturated Fat: 5gCholesterol: 200mgSodium: 463mgFiber: 1gSugar: 2g
Keyword Air Fryer Egg Toast, air fryer recipes, breakfast, easy recipes, Hearty Breakfast, quick meals
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