Name: Creamed Chicken Over Biscuits
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1/3 cup butter; 1/3 cup flour; 2 cups chicken broth; 2 cups heavy cream (or 2% milk if looking to reduce calories); 1/4 tsp garlic powder; 3/4 tsp salt; 1/2 tsp ground black pepper (or more to taste); 3 cups cooked chopped chicken; 2 cups frozen vegetables (thawed and drained (peas or pea and carrots are recommended)); cooked biscuits (of choice, store bought or 7up Biscuits from blog)

Introduction to Creamed Chicken Over Biscuits

Why Creamed Chicken Over Biscuits is a Comfort Food Favorite

If you’ve ever come home after a long day and craved something warm and comforting, creamed chicken over biscuits should be at the top of your list. This dish combines tender, savory chicken in a rich and creamy sauce, all served over fluffy biscuits. It's a meal that truly warms the soul and spirit.

For many, creamed chicken is essential in finding comfort during life's ups and downs. Whether it's a rainy day, a cozy weekend, or simply a family gathering, this dish brings a sense of nostalgia. It reminds us of childhood meals and the love that went into preparing them.

Believe it or not, comfort food is backed by studies suggesting that the familiar tastes and aromas can elevate our mood and reduce stress levels (American Psychological Association). Just imagine the smell wafting through your kitchen, making you feel instantly at ease.

Making creamed chicken over biscuits doesn't have to be complicated, either. With just a few ingredients, you can create a delicious meal that can easily become a weeknight staple. Ready to discover how to make this delightful dish? Let’s dive into the recipe!

Ingredients for Creamed Chicken Over Biscuits

Essential ingredients for creamed chicken

To whip up a delicious creamed chicken over biscuits, you'll need a few essential ingredients that combine to create a cozy, comforting dish. Here’s what you should gather:

Butter (⅓ cup): The base for your creamy sauce.
Flour (⅓ cup): For thickening the mixture.
Chicken broth (2 cups): This adds flavor and moisture.
Heavy cream or 2% milk (2 cups): Choose cream for richness or milk for a lighter option.
Garlic powder (¼ tsp): A touch of aromatic flavor.
Salt (¾ tsp) and black pepper (½ tsp): Essential seasonings.
Cooked chicken (3 cups, chopped): The star of the dish.

Optional ingredients for added flavor and nutrition

Want to enhance your creamed chicken over biscuits? Consider these optional ingredients:

Frozen vegetables (2 cups, thawed and drained): Peas or a mix of peas and carrots are perfect for adding color and nutrition.
Biscuits of your choice: Store-bought or homemade 7up biscuits from our blog can elevate the dish to new heights.

For more information on choosing the right chicken options, check out this guide on chicken preparation techniques. Enjoy your cooking adventure!

Step-by-Step Preparation of Creamed Chicken Over Biscuits

Making creamed chicken over biscuits is not only a satisfying dinner option but also a delightful way to bring comfort food into your home. Follow these straightforward steps, and you'll have a delicious meal ready in no time!

Gather and Prepare Your Ingredients

Before diving into cooking, it's essential to gather everything you need. This not only makes the cooking process smoother but also saves you from scrambling around mid-recipe. Here's what you'll need:

⅓ cup butter
⅓ cup flour
2 cups chicken broth
2 cups heavy cream or opt for 2% milk to lighten it up
¼ teaspoon garlic powder
¾ teaspoon salt and ½ teaspoon ground black pepper (adjust to taste)
3 cups cooked, chopped chicken
Optional: 2 cups thawed and drained frozen vegetables, like peas or mixed veggies
Cooked biscuits of your choice (store-bought is fine, or try our 7Up Biscuit recipe for a homemade twist!)

Having everything on the counter will make you feel like a pro chef!

Create the Creamy Sauce

Now that you've got your ingredients prepped, it’s time to whip up that luscious sauce. Start by melting the butter in a large saucepan over medium heat. Once it’s fully melted, gradually stir in the flour, creating a roux—this will be the base of your delicious sauce.

Next, slowly pour in the chicken broth and cream or milk, whisking continuously to avoid lumps. Season with garlic powder, salt, and pepper. Keep cooking until the sauce thickens, usually about 5-7 minutes. The key is constant stirring!

Combine in Cooked Chicken and Vegetables

Once your sauce has thickened, it’s time to introduce the stars of the dish—your cooked chicken and optional veggies. Stir everything together and let it heat through on low for about 3-5 minutes. This infusion of flavors sets the stage for a comforting meal. The smell will undoubtedly have you salivating!

Prepare the Biscuits

While the creamy mixture simmers gently, get those biscuits ready. If you're using store-bought biscuits, follow the package instructions for heating. If you've chosen to make your own, now's the perfect time to bake them to golden perfection.

Assemble and Serve Your Dish

Finally, the moment of truth has arrived! Cut your biscuits in half and ladle the warm creamed chicken mixture generously over each biscuit.

Looking for the perfect garnish? Fresh herbs like parsley or chives add a delightful touch and a pop of color.

Serve your dish immediately, savoring each creamy bite. This is truly a meal that's sure to impress—perfect for dinner parties or cozy nights at home. Enjoy!

Variations on Creamed Chicken Over Biscuits

Creamed Chicken with Different Veggies

Want to mix things up? You can customize your creamed chicken over biscuits by adding various vegetables. Try mixing in sautéed mushrooms for an earthy flavor, or chopped spinach for a pop of color and nutrition. Bell peppers add sweetness and vibrant hues, while green beans bring a satisfying crunch. Don't be afraid to experiment! Fresh or frozen options work wonderfully. You can even check out this article on versatile vegetable pairings for inspiration.

Healthier Alternatives: Low-Calorie Options

If you're watching your calories, there are plenty of ways to lighten up your creamed chicken over biscuits. Use low-fat milk instead of heavy cream, or substitute half of the butter with a heart-healthy oil like olive oil. Incorporating more vegetables not only enhances flavor but also increases volume, helping you feel fuller without adding many calories. Additionally, consider using whole grain biscuits for added fiber and nutrients. You can explore this guide to healthier cooking substitutes to make your dish even better for you!

Cooking Tips and Notes for Creamed Chicken Over Biscuits

Best practices for creamy consistency

To achieve that rich and creamy texture in your creamed chicken over biscuits, it’s essential to balance your liquids. Always add the chicken broth gradually, stirring continuously to prevent lumps. If you prefer a thicker sauce, let it simmer a bit longer to reduce. For a lighter version, consider using 2% milk, but keep in mind that heavy cream truly enhances the velvety mouthfeel of the dish.

Suggestions for the perfect biscuit pairing

Choosing the right biscuit can elevate your meal. Flaky, buttery biscuits—whether homemade or store-bought—are ideal for soaking up the delicious sauce. Consider trying classic buttermilk biscuits or even our delicious 7-Up biscuits for a unique twist. For some inspiration on perfect biscuit recipes, check out this guide. Whatever you choose, serve them warm to complement the flavorful creamed chicken.

Serving Suggestions for Creamed Chicken Over Biscuits

Pairing with Sides for a Complete Meal

To enhance your creamed chicken over biscuits experience, consider pairing it with vibrant sides. Fresh steamed vegetables, like broccoli or green beans, provide a nice crunch and balance the creaminess of the dish. A light, zesty salad with a vinaigrette can brighten up the meal as well. If you’re craving something hearty, try serving it alongside mashed potatoes or coleslaw for an inviting plate that embodies comfort food.

Creative Presentation Ideas

Elevate your creamed chicken over biscuits with simple presentation techniques. Serve the dish in shallow bowls for a rustic feel, or place the biscuits on a platter, topping them generously with the creamed chicken mixture. Scatter fresh parsley or thyme on top for a pop of color and aroma. You can also incorporate a drizzle of homemade gravy for an extra touch of indulgence. This thoughtful presentation not only enhances the dining experience but also impresses guests at any gathering.

Feel free to explore these ideas to make your meal not just delicious, but visually appealing too! Would you try any of these suggestions for your next dinner gathering?

Time Breakdown for Creamed Chicken Over Biscuits

Preparation time

Gathering your ingredients and getting everything you need ready will take about 15 minutes. This is a breeze, especially if you have your chicken cooked ahead of time or use store-bought biscuits!

Cooking time

Once you're prepped, the actual cooking process will take around 20 minutes. In just a few quick steps, you'll have a delicious creamy mixture ready to serve.

Total time

In total, you’re looking at roughly 35 minutes from start to finish. This means you can enjoy a comforting meal, like creamed chicken over biscuits, in no time—perfect for those busy weeknights!

For tips on how to prepare your chicken ahead of time, check out this guide. If you're considering an easier alternative for biscuits, our 7up Biscuit recipe is a must-try!

Nutritional Facts for Creamed Chicken Over Biscuits

Calories per serving

Each serving of creamed chicken over biscuits generally contains around 550-600 calories, depending on the type of biscuits used. If you opt for 2% milk instead of heavy cream, you can drop those numbers a bit, making it a cozy, yet lighter meal option.

Protein content

One of the great things about this dish is its protein content! With about 30 grams of protein per serving primarily from the chicken and cream, it’s a satisfying way to fuel your day. It’s particularly appealing for those looking to add nutritious protein to their meals.

Sodium levels

Keep in mind that sodium levels can vary, but typically each serving contains approximately 800-900 mg. This largely depends on the salt and the broth you choose. To lower sodium levels, consider using low-sodium chicken broth and adjusting salt accordingly. For a more detailed nutritional breakdown, websites like Calorielab can be particularly helpful.

FAQs about Creamed Chicken Over Biscuits

Can I use rotisserie chicken for convenience?

Absolutely! Using rotisserie chicken is a fantastic shortcut. It saves time while still delivering rich flavor. Just shred the chicken and toss it into your creamy mixture for a satisfying and quick meal. We've all had those days when cooking feels like a chore, so using a pre-cooked option can be a lifesaver.

How do I make this recipe gluten-free?

To whip up a gluten-free version of creamed chicken over biscuits, simply substitute the regular flour with your favorite gluten-free flour blend when making the sauce. And make sure the biscuits are also gluten-free—many brands offer tasty options these days!

What are the best storage practices for leftovers?

If you're lucky enough to have leftovers, store them in an airtight container in the fridge for up to three days. Reheat gently on the stove or microwave, adding a splash of chicken broth to restore its creamy texture. Just remember that the biscuits are best enjoyed fresh, so consider storing the creamed chicken separately!

For more tips on meal prepping, check out these strategies that suit busy lifestyles!

Conclusion on Creamed Chicken Over Biscuits

Trying creamed chicken over biscuits might just transform your weeknight dinners. It's comforting, fulfilling, and incredibly versatile. You can even customize it with your favorite vegetables. Plus, the combination of creamy sauce and flaky biscuits is enough to make anyone feel at home. Give it a try!

A Flavorful Reminder

As you contemplate making this delightful dish, remember that it can accommodate various tastes and dietary preferences. Whether you prefer a lighter option with 2% milk or prefer to pile on the heavy cream, the choice is yours!

Perfect Pairings

Why not take your meal to the next level? Pair your creamed chicken over biscuits with a fresh garden salad or steamed green beans to add a burst of freshness to your plate. Cooking doesn't have to be complicated; it can be simple and delicious.

More Inspiration

Feel free to mix in ingredients you have at home. Cooking is all about experimenting and finding that unique flavor combination that resonates with you! Also, check out our other recipes for sides that complement this dish beautifully for even more mealtime inspiration.

For additional tips and tricks on food preparation, you might find this culinary guide valuable. It can help you enhance your cooking skills and make every meal a masterpiece.

So grab your ingredients and enjoy the process. Your taste buds are in for a delightful treat!