Introduction to Slow Cooker Creamy Lemon Chicken
If you're searching for a dish that combines convenience with exceptional flavor, look no further than slow cooker creamy lemon chicken. This recipe transforms simple chicken breasts into a mouthwatering meal that's perfect for a busy weeknight or a relaxed weekend dinner.
What makes slow cooker creamy lemon chicken so appealing?
Imagine coming home after a long day to the delightful aroma of chicken simmering in a rich, buttery lemon sauce. The beauty of this dish lies not only in its flavor but also in its effortless preparation. With just a few minutes of prep time, you can set your slow cooker to work its magic, creating a wonderfully creamy sauce that’s bursting with citrusy goodness.
The combination of fresh lemon juice and zest enhances the chicken's natural flavors while the half and half adds a luxurious creaminess that keeps every bite tender and juicy. Plus, the slow cooking process allows all the ingredients to meld beautifully together, creating a comforting and rich dish that pairs perfectly with rice or steamed vegetables.
For more tips on slow cooking techniques, check out resources from the USDA or Food Safety.gov. You'll love how simple it is to elevate your weeknight dinners with this satisfying recipe!

Ingredients for Slow Cooker Creamy Lemon Chicken
When you're ready to whip up a delicious and easy meal, gathering the right ingredients is key to ensuring your slow cooker creamy lemon chicken turns out perfectly. Here's what you'll need to create this mouthwatering dish:
- 5 boneless, skinless chicken breasts: Ensure they’re fresh for the juiciest results.
- 6 tablespoons unsalted butter: This will add a delightful richness to your sauce.
- ½ teaspoon kosher salt: Enhances the overall flavor of the chicken.
- ¼ teaspoon coarse ground black pepper: Adds just the right hint of spice.
- 1 teaspoon Italian seasoning: A fragrant blend that complements the lemon.
- 2 lemons: Both zested and juiced, for that bright citrusy punch.
- 2 cloves garlic, minced: Infuses the dish with aromatic depth.
- 1 cup half and half: This creamy element makes the sauce luscious.
- 1 tablespoon cornstarch: Helps thicken your sauce to perfection.
- 1 tablespoon chicken base (optional): For an extra layer of flavor.
With these simple yet impactful ingredients, you’re already on your way to making a comforting and satisfying dinner. For great storage tips on lemon juice, check out this guide. What’s your favorite slow cooker recipe? Let me know in the comments!
Step-by-step Preparation of Slow Cooker Creamy Lemon Chicken
Making slow cooker creamy lemon chicken requires just a few simple steps to create a flavorful and satisfying meal. Let’s dive into the preparation process!
Gather and Prepare the Ingredients
First, let’s make sure you have everything on hand. Here’s what you’ll need for a delicious dish that serves five:
- 5 boneless, skinless chicken breasts
- 6 tablespoons unsalted butter (divided)
- ½ teaspoon kosher salt
- ¼ teaspoon coarse ground black pepper
- 1 teaspoon Italian seasoning
- 2 lemons (juiced and zested)
- 2 minced garlic cloves
- 1 cup half and half
- 1 tablespoon cornstarch
- 1 tablespoon chicken base (optional but oh-so-tasty!)
Before you start cooking, prepare the ingredients by zesting the lemons and mincing the garlic. This makes the subsequent steps feel effortless and keeps everything at your fingertips.
Sear the Chicken for Added Flavor
To elevate the flavors in your slow cooker creamy lemon chicken, take a moment to sear the chicken.
- Heat a tablespoon of butter in a large cast iron skillet over medium-high heat.
- Season the chicken breasts with salt, pepper, and Italian seasoning.
- Add the seasoned chicken to the hot skillet and cook for about 4-6 minutes per side until golden brown.
This process not only enhances the chicken’s texture but also provides a fantastic foundation for the overall taste of the dish.
Assemble the Ingredients in the Slow Cooker
Now, let’s get everything into the slow cooker:
- Transfer the seared chicken to your slow cooker.
- Pour the lemon juice over the chicken and sprinkle with lemon zest, minced garlic, and the remaining butter cut into pieces.
Don’t throw those lemon halves in; they’re not meant to cook but rather to impart a fresh aroma!
Set the Slow Cooker and Walk Away
Cover your slow cooker and set it to cook on low for 4 hours or on high for 2 hours. This hands-off cooking time means you can go about your day, whether running errands or getting some work done—perfect for busy evenings!
Finish the Dish with a Creamy Sauce
As your chicken cooks, it’s time to whip up that creamy sauce:
- In a large measuring cup, mix the half and half, cornstarch, and optional chicken base. Whisk until smooth.
- After the initial cooking time, pour this sauce mixture over the chicken, stir gently, and then cover and cook for an additional hour on high.
The result? Juicy chicken in a rich, creamy lemon sauce that’s simply irresistible. Serve it on a bed of rice or alongside steamed veggies for a complete meal!
Enjoy the ease and deliciousness of your slow cooker creamy lemon chicken!

Variations on Slow Cooker Creamy Lemon Chicken
Add vegetables for a one-pot meal
Elevate your slow cooker creamy lemon chicken by tossing in your favorite vegetables to create a delicious one-pot meal! Consider adding carrots, bell peppers, or green beans during the cooking process. This not only enhances the flavor but also adds vibrant colors and nutrients. Just chop them up, add them to the slow cooker, and watch as they absorb that rich, lemony sauce.
Substitute different proteins
Feeling adventurous? Switch out the chicken for other proteins like turkey or even beef. Turkey breasts will yield a similarly moist texture, while beef can add a hearty, robust flavor. Just adjust the cooking time accordingly, as beef typically requires a bit more time to reach that perfect tenderness. No matter which protein you choose, the creamy lemon sauce will tie everything together beautifully! For more tips and variations, check out these creative online resources.
Cooking Tips and Notes for Slow Cooker Creamy Lemon Chicken
Searing Chicken for Extra Flavor
To elevate your slow cooker creamy lemon chicken, don’t skip the searing step! Searing the chicken in a hot skillet for about 4-6 minutes on each side caramelizes the surface, creating a deeper, richer flavor profile. This Maillard reaction not only enhances taste but also adds a beautiful golden color. If you want to delve deeper into the science of searing, check out Serious Eats.
Importance of Resting Before Serving
Allowing your chicken to rest for a few minutes before serving is key. This simple step helps lock in the juices, resulting in moist and tender meat. Letting it rest also gives the flavors a chance to meld. Trust me, your guests will notice the difference—it’s all about those little details!
Enjoy your cooking adventure!

Serving Suggestions for Slow Cooker Creamy Lemon Chicken
Ideal Pairings for a Balanced Meal
To create a balanced meal with your slow cooker creamy lemon chicken, consider pairing it with a side of fluffy rice or creamy mashed potatoes to soak up that luscious lemon sauce. Adding steamed asparagus or sautéed green beans will not only introduce some freshness but also add a beautiful burst of color to your plate. For a light touch, a crisp side salad with a tangy vinaigrette can complement the richness of the chicken.
Creative Ideas for Using Leftovers
Don’t let any of that delicious slow cooker creamy lemon chicken go to waste! Shred any leftovers and use them in a zesty lemon chicken wrap for lunch the next day. Alternatively, toss it into a creamy pasta or risotto for a quick weeknight dinner. Mixing in some spinach and cherry tomatoes can elevate your dish, while a sprinkle of feta cheese can add a delightful saltiness. You might also experiment by adding it to a savory lemon chicken soup, perfect for chilly evenings!
Time Breakdown for Slow Cooker Creamy Lemon Chicken
Preparation Time
To kick things off, you'll spend about 15 minutes prepping for this delicious slow cooker creamy lemon chicken. This includes gathering your ingredients, seasoning the chicken, and getting everything ready to go in the slow cooker.
Cooking Time
Next up is the cooking time, which is a blissful 5 hours on low or 2 hours on high for the chicken to absorb those aromatic lemony flavors. The slow cooker truly works its magic here, ensuring tender, juicy chicken every time.
Total Time
Altogether, you're looking at a total time of 5 hours and 15 minutes. It’s perfect for a busy day—just set it and forget it! For more insights on slow cooking techniques, check out this informative guide, which covers everything you need to know for success!
Nutritional Facts for Slow Cooker Creamy Lemon Chicken
When you're whipping up a delightful dish like Slow Cooker Creamy Lemon Chicken, knowing its nutritional profile can help you enjoy every bite guilt-free. Here’s a closer look at what’s in your plate:
Calories
Each serving contains approximately 466 calories, making it a fulfilling option for dinner while keeping your energy levels in check.
Protein
Packed with 50 grams of protein, this dish supports muscle growth and repair, making it a great choice for post-workout meals or a hearty family dinner.
Sodium
With 766 milligrams of sodium, it's wise to balance this dish with low-sodium sides. Consider pairing it with steamed veggies or a fresh salad to keep your meal wholesome.
For more nutritional insights, you can check out resources like NutritionData or the USDA Food Composition Databases to better understand how various ingredients contribute to overall health. Enjoy your cooking journey!
FAQs about Slow Cooker Creamy Lemon Chicken
Can I prepare this dish ahead of time?
Absolutely! You can prep all your ingredients the night before. Simply season the chicken and combine it with the lemon juice, zest, and garlic in a slow cooker insert. Store it in the fridge overnight, and just pop it into the slow cooker the next day when you're ready to cook. This makes it super convenient for busy weekdays!
How do I store leftovers safely?
To keep your slow cooker creamy lemon chicken fresh, allow it to cool before transferring it to an airtight container. Store it in the refrigerator for up to three days or in the freezer for up to three months. Just remember to reheat thoroughly before enjoying it again.
What can I serve this with for a full meal?
This zesty chicken pairs beautifully with a variety of sides. Consider serving it over a bed of fluffy rice, alongside steamed vegetables, or even with a side of buttery mashed potatoes. For a light and refreshing option, a mixed greens salad dressed with lemon vinaigrette is a fantastic complement!
Conclusion on Slow Cooker Creamy Lemon Chicken
In conclusion, this slow cooker creamy lemon chicken recipe is an absolute game-changer for busy weeknights! The rich, buttery lemon sauce elevates tender chicken breasts while the slow cooking process ensures every bite is packed with flavor. It's a simple, delicious way to impress your loved ones with minimal effort. Enjoy!

Slow Cooker Creamy Lemon Chicken
Equipment
- Slow Cooker
- Cast Iron Skillet
- measuring cup
Ingredients
Chicken and Sauce
- 5 pieces chicken breasts, boneless and skinless
- 6 tablespoons unsalted butter divided
- ½ teaspoon kosher salt
- ¼ teaspoon coarse ground black pepper
- 1 teaspoon Italian seasoning
- 2 pieces lemons juiced and zested
- 2 cloves garlic minced
- 1 cup half and half
- 1 tablespoon cornstarch
- 1 tablespoon chicken base optional, but delicious!
Instructions
Cooking Instructions
- In a large cast iron skillet add 1 tablespoon of butter to melt on medium high heat.
- Add the kosher salt, black pepper and Italian seasoning to the chicken and add it to the pan.
- Cook on each side for 4-6 minutes.
- Add the chicken to your slow cooker.
- Cover with lemon juice, lemon zest, garlic and the rest of the butter in pieces.
- Cook on low for 4 hours or on high for 2 hours.
- In a large measuring cup add the half and half, cornstarch and chicken base and whisk well.
- Add the liquid, mix, and cook an additional 1 hour on high.





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